how to make garlic bread with hamburger buns

2 min read 04-02-2025

how to make garlic bread with hamburger buns

Meta Description: Elevate your next meal with this easy recipe for garlic bread made with hamburger buns! Learn how to make crispy, garlicky, and utterly delicious garlic bread using simple ingredients and steps. Perfect as a side dish or appetizer, this recipe is a crowd-pleaser. Get ready to savor every bite!

Introduction: Garlic Bread Reimagined

Garlic bread is a classic for a reason. That warm, garlicky, buttery goodness is the perfect side dish or appetizer. But who says you need a baguette? This recipe shows you how to make incredible garlic bread using humble hamburger buns. It's easier than you think and delivers big on flavor. Let's get started on this simple, yet delicious garlic bread recipe!

Ingredients You'll Need

6 hamburger buns, split
1/2 cup (1 stick) unsalted butter, melted
4 cloves garlic, minced (or more, to taste!)
1/4 cup grated Parmesan cheese (optional, but highly recommended)
1/4 teaspoon dried parsley (optional)
1/4 teaspoon dried oregano (optional)
Salt and freshly ground black pepper to taste

Step-by-Step Instructions: Making the Best Garlic Bread

1. Prepare the Garlic Butter:

In a medium bowl, combine the melted butter, minced garlic, Parmesan cheese (if using), parsley, oregano (if using), salt, and pepper. Mix well to ensure the garlic is evenly distributed throughout the butter mixture.

2. Brush the Buns:

Generously brush the cut sides of the hamburger buns with the garlic butter mixture. Make sure to coat both sides evenly. Don't be shy with the butter!

3. Broil to Perfection (for extra crispy garlic bread):

Preheat your broiler. Place the prepared hamburger buns on a baking sheet. Broil for 2-3 minutes per side, or until the buns are golden brown and slightly crispy. Keep a close eye on them to prevent burning.

4. Bake for Soft Garlic Bread:

Preheat your oven to 350°F (175°C). Place the prepared hamburger buns on a baking sheet. Bake for 8-10 minutes, or until heated through and slightly golden.

5. Serve and Enjoy!

Remove the garlic bread from the oven (or broiler) and let it cool slightly before serving. Serve immediately while it's warm and enjoy!

Tips and Variations for Extra Delicious Garlic Bread

Add Some Herbs: Experiment with different herbs like thyme, rosemary, or chives.
Spice it Up: Add a pinch of red pepper flakes for a little heat.
Cheese Please: Sprinkle extra Parmesan cheese on top before broiling or baking.
Garlic Lovers' Delight: Use more garlic! There's no such thing as too much garlic for some people.
Make it Ahead: You can prepare the garlic butter ahead of time and store it in the refrigerator.

Frequently Asked Questions (FAQs)

How do I store leftover garlic bread?

Store leftover garlic bread in an airtight container at room temperature for up to 2 days, or in the refrigerator for up to 3 days. Reheat gently in the oven or microwave before serving.

Can I use different types of bread?

Absolutely! This recipe works well with other types of bread, such as rolls, sliced bread, or even croissants.

What if I don't have Parmesan cheese?

You can omit the Parmesan cheese, or substitute it with another hard cheese, such as Asiago or Romano.

Conclusion: Your New Go-To Garlic Bread Recipe

This simple recipe for garlic bread using hamburger buns is a delicious and convenient way to enjoy this classic side dish. The ease of preparation and the incredible flavor make it a perfect addition to any meal. So next time you're looking for a quick and tasty side, give this recipe a try. You won't be disappointed! Enjoy your homemade garlic bread!